Monday, Apr. 27, 2015 - 2:19 p.m.
Cultivating Special Yeast
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Science announces
hybrid yeast that creates
a very convincing vanilla like flavour
This will replace synthetic Vanilla- "vanillin"
a poor substitute, derived from wood pulp waste
there will a lot more of this
each lab owning the strain they perfect
like beer brewers-
their yeasts produces this variant
rather than that variant
and many players create
a wealth of variants
bred like race horses
the market selects which ones succeed
based on perceived value
get there any way you can
and then happy accidents
some strain that has special ability
to make something we value
or eat something we don't want
giant huge plus
what humans did breeding
mammals and birds for a million years
they will apply to breeding micro organisms
I find it very uplifting this is being done
so very basic yet so very possible huge new
the future is not all gmo
it isn't even all electric teck
the future is everything because
yeasts just wanna have fun
